Tag Archives: family recipes

smartmom sweet potato spanish tortilla

Favorite Family Recipes: Sweet Potato Spanish Tortilla

Everyone knows that the best part of Thanksgiving is eating leftovers the next day. Kris Orborne knows how to make those leftovers last without perpetuating the indulgences of Thanksgiving Day. 

So what do you do with all of those sweet potatoes that languished in your crisper after you finished your sweet potato casserole? Enjoy the exotic flavor of the Sweet Potato Spanish Tortilla from 80 Twenty, a blog about eating nutritiously and finding a healthy balance that so many moms strive to achieve.

According to Kris, the Sweet Potato Spanish Tortilla is about as good as it gets. “Layers of sweet potatoes intertwine with softened slivered onions to frame the egg and the woody, nutty brightness of the pesto bring it all together,” she writes. “It’s simple to make…and can be eaten warm, cold, or at room temperature, making it a perfect meal for any time of the day.”

That’s what we call leftovers.

 

And to keep your little ones polite during dinner, here’s some advice about teaching table manners to them!

Get more great advice and meet other moms. Download the SmartMom app today.

recipe for spaghetti and meatballs

Favorite Family Recipes: Spaghetti and Meatballs

There’s nothing more comforting then a big bowl of spaghetti and meatballs. Whether you’re a new mom stocking the freezer with reheat-able meals for post-baby or a dutiful neighbor bringing dinner to a friend, you can’t go wrong with a hearty classic.

Tanya Schroeder loves the combination of ground pork and ground beef that make her Spaghetti and Meatballs on Lemons for Lulu hearty and flavorful. Her entire family reached for seconds – even her son who typically avoids red sauce.

One of the best things about this recipe is that you can modify it if you’re cooking for a crowd — make a double batch so you can feed your family dinner (and leftovers!) and still have enough to bring to a friend.

Pair with a loaf of crusty Italian bread and a fresh green salad…and maybe even that glass of red wine you’ve been eyeing for nine months.

Visit Lemons for Lulu for more delicious recipes like this one.

 

And to keep your little ones polite during dinner, here’s some advice about teaching table manners to them!

Get more great advice and meet other moms. Download the SmartMom app today.

halloween friday recipe post

Favorite Family Recipe: Diablo Eyeballs (Taco Meatballs) and Black Bean Pasta from Boulder Locavore

Once you have kids, it’s hard not to become consumed with the spirit of Halloween. For Toni Dash of the food blog Boulder Locavore, it’s hard  to imagine not making food inspired by the seasonal colors of candy corn or the risk of a gory hand “rising from the depths of a bowl of dip.”

We agree with Toni: this is the perfect time of year to make cooking family dinners fun. Toni lets whimsy take over and delights her diners with the fright of Halloween.

One of her favorite Halloween recipes is her Diablo Eyeballs (Taco Meatballs) and Black Bean Pasta, which delivers the perfect amount of trick and treat for a dinner preceding your Halloween festivities.

Visit Boulder Locavore for more delicious recipes like this one.

 

And to keep your little ones polite during dinner, here’s some advice about teaching table manners to them!

Get more great advice and meet other moms. Download the SmartMom app today.

squash soup

Favorite Family Recipes: Curried Butternut Squash and Pumpkin Soup

Whether you’re shopping at fall farmer’s markets or making quick grocery store trips on the weekend, you’re going to find an abundance of squash in the produce aisle. In particular, butternut squash is plentiful in the fall and despite its bulbous shape and intimidatingly thick skin, it’s relatively simple to prepare.

Once you’ve mastered how to peel and cut a butternut squash, you can move onto creating a delicious, comforting pot of soup.  Soon to be new mom Amber Bracegirdle at Bluebonnets and Brownies looks to Curried Pumpkin and Butternut Squash Soup when she needs a bowl of cold weather comfort.

Like most soups, this freezes and reheats well, so it’s a perfect option for making ahead if you’re expecting a baby or if you’re simply bogged down with life and don’t have time to cook dinner every night.

Visit Bluebonnets and Brownies for more delicious recipes like this one.

Photo Credit: Amber Bracegirdle, used with permission.

 

And to keep your little ones polite during dinner, here’s some advice about teaching table manners to them!

Get more great advice and meet other moms. Download the SmartMom app today.

potato leek soup with bacon

Favorite Family Recipes: Potato Leek Soup with Bacon from Sugar Dish Me

No matter what the season, soup is delicious and comforting. In the fall and winter, soup takes on a whole new role in most menu plans. Soup can be a side to a fresh delicious salad or a main dish alongside a loaf of crunchy whole wheat bread.

Soup is the perfect gift to take to a new mom, because most soups can be frozen in individual portions for lunches during maternity leave or quick weeknight dinners once she has gone back to work. A hearty, filling favorite is the Potato Leek Soup with Bacon from at Sugar Dish Me. 

While some soups are tedious for busy home cooks, this soup is anything but. You can prepare and cook it in less than an hour and the result is thick, creamy, comforting and satisfying.  Though some potato soups fall into the “bland” category, this one is packed with flavor from fresh leeks and smoky bacon. Garnish with green onions and a little bit of cheese for an extra punch of flavor. 

Visit Sugar Dish Me for more recipes like this

Photo Credit: Heather Tullos, used with permission.   

 

And to keep your little ones polite during dinner, here’s some advice about teaching table manners to them!

Get more great advice and meet other moms. Download the SmartMom app today.

Apple Pie Bars

Favorite Family Recipes: Homemade Apple Pie Bars

Some occasions call for celebration…with pie. Or perhaps you’d like to whip up some homemade apple pie bars? If you haven’t mastered the art of rolling out your own pie crust (or if you prefer a dessert that you don’t need a fork to dive into), you can’t go wrong with Apple Pie Bars by Roxanna Yawgel at Roxanna’s Home Baking. 

Though apples are a year-round fruit, they’re most plentiful in the fall. Pile your apples into a buttery crust,  toss them with cinnamon, butter and sugar and make a delicious crumb topping to finish them off.

Whether you’re baking to satisfy a pregnancy-induced sweets craving or need a simple and easy treat to make for a new mom friend or relative, you’ll be glad that these bars are grab and go – you’ll want to take them with you everywhere.

Visit Roxanna’s Home Baking for more recipes like this one.

Photo Credit: Roxanna Yawgel, used with permission.

 

And to keep your little ones polite during dinner, here’s some advice about teaching table manners to them!

Get more great advice and meet other moms. Download the SmartMom app today.

comforting pot roast

Favorite Family Recipes: Comforting Pot Roast

Like it or not, fall weather – followed by winter weather – is headed our way. Even though it means we have to put away the summer clothes, it’s also the perfect time to make hearty meals that will keep us warm – such as this comforting pot roast by What’s Cooking, Chicago. 

For Joelen Tan from What’s Cooking, Chicago?, pot roast is a fall and winter go-to that is easy to prep with little effort but always hits the spot. Her Comforting Pot Roast is flavorful,  juicy and delicious as leftovers the next day. 

Visit What’s Cooking, Chicago? for more delicious recipes like this one.

Photo Credit: Joelen Tan, used with permission.

 

And to keep your little ones polite during dinner, here’s some advice about teaching table manners to them!

Get more great advice and meet other moms. Download the SmartMom app today.

Favorite Family Recipes: Herbed Pull-Apart Rolls

Fall is finally here and that means one thing: it’s time to turn your ovens on to resume baking your favorite family recipes. Whether you’re a novice baker or a junior Joanne Chang, you’ll be hard-pressed not to love the scent of these cheesy, herb-laden rolls filling  your kitchen.

Cate O’Malley of Sweetnick Place served these Herbed Pull-Apart Rolls up for her family as part of Christmas dinner, but they’re just as festive on an ordinary weeknight.

Pair them with a hearty soup, stew or chili for your family dinner, or make a double batch and freeze them for when you have your hands full with a baby that’s just as delicious and squishy.

Visit Sweetnicks Place for more delicious recipes like this one.

Photo Credit: Cate O’Malley, used with permission.

 

And to keep your little ones polite during dinner, here’s some advice about teaching table manners to them!

Get more great advice and meet other moms. Download the SmartMom app today.